Artisan Sourdough Soup Pots
Loaves
275g
Traditional
baking methods
Made with
Canadian wheat
Traditional
baking methods
Made with
Canadian wheat
This round sourdough soup pots are a popular choice for their artisanal look and flavour. Perfect for making edible soup bowls.
- Par-Baked
- Free form loaf
- Made for foodservice
Ingredients
Enriched wheat flour, Water, Natural sour dough culture (wheat flour, water, sour culture) and Salt.
Contains: Wheat.
May contain: Eggs, Milk, Sesame seeds, Soy, Sulphite Walnuts.
Nutritional Information
Available in:
Note
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the packaging for most current information.
Please note some products may not be available in your area. You can check what is available through your local distributor. A list of our authorized distributors can be found on the Where to Buy page.